Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 300.0
Total Fat 12.6 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 64.0 mg
Sodium 629.3 mg
Potassium 211.9 mg
Total Carbohydrate 22.5 g
Dietary Fiber 5.3 g
Sugars 3.6 g
Protein 24.4 g
Vitamin A 42.2 %
Vitamin B-12 1.4 %
Vitamin B-6 5.3 %
Vitamin C 14.2 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 4.0 %
Copper 5.1 %
Folate 3.6 %
Iron 6.2 %
Magnesium 5.6 %
Manganese 16.2 %
Niacin 10.3 %
Pantothenic Acid 1.5 %
Phosphorus 7.1 %
Riboflavin 3.7 %
Selenium 12.2 %
Thiamin 3.9 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Beef Barley Stew

View the full Crockpot Beef Barley Stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Beef Barley Stew

192 calories of beef stew meat, (3.20 oz)

70 calories of Barley, pearled, raw, (0.10 cup)

18 calories of Del Monte Petite Cut Diced Tomatoes, (0.35 cup)

8 calories of Beef broth, bouillon, consomme, (0.50 cup)

6 calories of Carrots, raw, (0.20 large (7-1/4" to 8-1/2" long))

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

1 calories of Celery, raw, (0.20 stalk, medium (7-1/2" - 8" long))

0 calories of Basil, (0.10 tsp)


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