Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 432.5 | Total Fat | 16.9 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 6.7 g |
Cholesterol | 0.0 mg |
Sodium | 13.6 mg |
Potassium | 96.6 mg |
Total Carbohydrate | 3.5 g |
Dietary Fiber | 9.1 g |
Sugars | 0.5 g |
Protein | 21.6 g |
Vitamin A | 25.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.6 % |
Vitamin C | 4.8 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 1.2 % |
Copper | 1.2 % |
Folate | 2.3 % |
Iron | 0.8 % |
Magnesium | 1.3 % |
Manganese | 3.4 % |
Niacin | 0.8 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 1.4 % |
Riboflavin | 0.9 % |
Selenium | 0.3 % |
Thiamin | 1.4 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gnocci with Simple Bolegnese
View the full Gnocci with Simple Bolegnese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gnocci with Simple Bolegnese
201 calories of Gnocci, (1 serving)
107 calories of Extra Lean Ground Beef, (0.67 serving)
80 calories of Extra Virgin Olive Oil, (0.67 tbsp)
30 calories of whole peeled canned tomatoes (28 oz can), (0.17 serving)
10 calories of Onions, raw, (0.17 cup, chopped)
4 calories of Carrots, raw, (0.17 medium)
1 calories of Celery, raw, (0.17 stalk, medium (7-1/2" - 8" long))
0 calories of Basil, (1.33 leaves)
Calories per serving of Gnocci with Simple Bolegnese
201 calories of Gnocci, (1 serving)
107 calories of Extra Lean Ground Beef, (0.67 serving)
80 calories of Extra Virgin Olive Oil, (0.67 tbsp)
30 calories of whole peeled canned tomatoes (28 oz can), (0.17 serving)
10 calories of Onions, raw, (0.17 cup, chopped)
4 calories of Carrots, raw, (0.17 medium)
1 calories of Celery, raw, (0.17 stalk, medium (7-1/2" - 8" long))
0 calories of Basil, (1.33 leaves)