Make Ahead Appetizer Recipes

my fave appetizer when I go to Humpy's or the Peanut Farm...

Great for lunches or as a simple summer supper. You could replace some of the basil for oregano and turn it into a greek delight.

These burritos can be made ahead of time, individually frozen, then heated for a fast meal.

This could be made ahead, then put over noodle or brown rice for a warm dinner.

good enough for me! can i save these recipes in my box without sharing? we'll see!

The Soyrizo (vegetarian sausage, chorizo flavored) simmers down to very flavorful crumbles that make the vegetables taste yummy!

This is truly just a little bite, but it packs so much flavor. You'll love this fancy appetizer! It proves that you can enjoy rich ingredients in small portions.

These appetizers go great for summer time get togethers or for a holiday appetizer or brunch buffets. Make them fun with novelty toothpicks.

A lighter accompaniment to Turkey. All the flavors of Thanksgiving without swimming butter and sugar.

Dried cranberries (or other dried fruit) can be substituted for the fresh cranberries, if the fresh are not available.

Oh so delicious as an appetizer or main course served with brown rice!

Uses tortillas instead of chips for a healthier alternative

Low fat dip for veggies

You can use this as a salad or appetizer. It makes 16 appetizer servings with corn chips, or 8-10 side dish servings. It gets rave reviews at picnics!

Tasty sweet-peppery-salty roasted cauliflower - Great as a side dish, hors d'oeuvre, or snack!

You'll love the contrast of sweet peaches with tangy, creamy goat cheese atop summer's freshest vegetables.

Much better for you than traditional tiramisu. Must be made at least 2 hours ahead of time.

can be made ahead of time, freeze well, I like it for special breakfast or for fast dessert.

A simple easy meal. Very quick if you have the rice made ahead of time.

I hope you enjoy my cucumber and onion salad in vinegar recipe!

6 simple ingredients and a muffin tin make this a delicious favorite that can be made ahead of time!

I got the basic recipe from Dierberg's and used my own approximations based on the order of ingredients. My friends and family love it! This version makes 4 cups or 8 servings of 1/2 cup each. You can eat it warm also and it tastes like a loaded baked potato!

These mini breakfasts are portable and can be made and frozen ahead. Filling and delicious!

Stretch your party budget by turning pricey smoked salmon into a tasty dip! It's ready in no time and is sure to impress your guests.

Very fresh ingredients make this a perfect summer treat. Wonderful by itself, or as a topping on pita chips or bruschetta.

Low-fat stuffed shells that are very yummy and very easy to make.

Fast lunch

Spicy, robust, satisfying. Can substitute ham or any stock for the chicken stock.

I combined all my favorite Greek ingredients, layered them in a dish and created a dip that's a hit at parties or family game night.