Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 120.1
Total Fat 8.7 g
Saturated Fat 3.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.9 g
Cholesterol 8.1 mg
Sodium 482.9 mg
Potassium 97.5 mg
Total Carbohydrate 9.1 g
Dietary Fiber 3.2 g
Sugars 3.0 g
Protein 2.5 g
Vitamin A 77.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.8 %
Vitamin C 38.2 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 8.8 %
Copper 2.8 %
Folate 7.1 %
Iron 7.0 %
Magnesium 3.6 %
Manganese 9.5 %
Niacin 1.4 %
Pantothenic Acid 1.1 %
Phosphorus 2.5 %
Riboflavin 3.4 %
Selenium 1.3 %
Thiamin 2.6 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taqueria del Sol Turnip Greens

View the full Taqueria del Sol Turnip Greens Recipe & Instructions
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taqueria del Sol Turnip Greens

77 calories of Lard, (0.67 tbsp)

17 calories of Del Monte Petite Cut Diced Tomatoes, (0.33 cup)

12 calories of Turnip greens and turnips, frozen, unprepared, (0.20 package (10 oz))

10 calories of Onions, raw, (0.17 cup, chopped)

2 calories of Garlic, (0.50 cloves)

2 calories of chicken bouillion (1 cube), (0.33 serving)

0 calories of Pepper, red or cayenne, (0.08 tsp)

0 calories of Water, tap, (0.33 cup (8 fl oz))


No nutrition or calorie comments found.