Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 129.6
Total Fat 11.1 g
Saturated Fat 6.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.2 g
Cholesterol 41.1 mg
Sodium 11.5 mg
Potassium 23.4 mg
Total Carbohydrate 7.2 g
Dietary Fiber 0.0 g
Sugars 6.4 g
Protein 0.6 g
Vitamin A 8.8 %
Vitamin B-12 0.9 %
Vitamin B-6 0.4 %
Vitamin C 0.3 %
Vitamin D 3.9 %
Vitamin E 0.9 %
Calcium 2.0 %
Copper 0.1 %
Folate 0.3 %
Iron 0.1 %
Magnesium 0.5 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.8 %
Phosphorus 1.9 %
Riboflavin 2.0 %
Selenium 0.3 %
Thiamin 0.4 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whipped Cream 8 servings

View the full Whipped Cream 8 servings Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whipped Cream 8 servings

107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))

23 calories of Granulated Sugar, (0.03 cup)

2 calories of Vanilla Extract, (0.13 tsp)


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