Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 204.2 | Total Fat | 6.0 g |
---|---|
Saturated Fat | 3.4 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 372.6 mg |
Potassium | 986.8 mg |
Total Carbohydrate | 34.0 g |
Dietary Fiber | 3.7 g |
Sugars | 2.1 g |
Protein | 5.0 g |
Vitamin A | 9.5 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 18.5 % |
Vitamin C | 79.9 % |
Vitamin D | 0.0 % |
Vitamin E | 4.0 % |
Calcium | 2.9 % |
Copper | 14.5 % |
Folate | 11.6 % |
Iron | 10.4 % |
Magnesium | 12.3 % |
Manganese | 15.6 % |
Niacin | 12.3 % |
Pantothenic Acid | 6.1 % |
Phosphorus | 13.2 % |
Riboflavin | 4.1 % |
Selenium | 1.6 % |
Thiamin | 11.7 % |
Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baby-Red-Potato Salad
View the full Baby-Red-Potato Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baby-Red-Potato Salad
146 calories of Red Potato, (208.33 grams)
40 calories of Crisco Pure Vegetable Oil, (0.33 tbsp)
10 calories of President's Choice Prepared Dijon Mustard, (2 tsp)
2 calories of Shallots, (0.33 tbsp chopped)
2 calories of Parsley, (0.08 cup)
0 calories of red wine vinegar, (0.67 tbsp)
0 calories of Salt, (0.04 tsp)
Calories per serving of Baby-Red-Potato Salad
146 calories of Red Potato, (208.33 grams)
40 calories of Crisco Pure Vegetable Oil, (0.33 tbsp)
10 calories of President's Choice Prepared Dijon Mustard, (2 tsp)
2 calories of Shallots, (0.33 tbsp chopped)
2 calories of Parsley, (0.08 cup)
0 calories of red wine vinegar, (0.67 tbsp)
0 calories of Salt, (0.04 tsp)
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