Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 287.2 | Total Fat | 11.9 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 2.0 g |
Cholesterol | 44.6 mg |
Sodium | 598.0 mg |
Potassium | 211.7 mg |
Total Carbohydrate | 27.5 g |
Dietary Fiber | 3.2 g |
Sugars | 0.5 g |
Protein | 15.5 g |
Vitamin A | 48.1 % | Vitamin B-12 | 2.3 % |
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Vitamin B-6 | 10.3 % |
Vitamin C | 9.9 % |
Vitamin D | 0.0 % |
Vitamin E | 1.4 % |
Calcium | 3.2 % |
Copper | 4.0 % |
Folate | 4.2 % |
Iron | 8.6 % |
Magnesium | 5.3 % |
Manganese | 6.2 % |
Niacin | 12.9 % |
Pantothenic Acid | 4.1 % |
Phosphorus | 10.9 % |
Riboflavin | 6.4 % |
Selenium | 22.2 % |
Thiamin | 5.3 % |
Zinc | 9.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tater Tot Casserole w/Broccoli & Cauliflower
View the full Tater Tot Casserole w/Broccoli & Cauliflower Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tater Tot Casserole w/Broccoli & Cauliflower
125 calories of Baked Tater Tots (9) pieces, (0.83 serving)
101 calories of Ground Turkey, (0.13 unit, yield from 1 lb raw)
35 calories of 98% Fat Free Cream of Mushroom Soup, (0.25 cup)
31 calories of Mixed Vegetables, frozen, (0.17 package (10 oz))
Calories per serving of Tater Tot Casserole w/Broccoli & Cauliflower
125 calories of Baked Tater Tots (9) pieces, (0.83 serving)
101 calories of Ground Turkey, (0.13 unit, yield from 1 lb raw)
35 calories of 98% Fat Free Cream of Mushroom Soup, (0.25 cup)
31 calories of Mixed Vegetables, frozen, (0.17 package (10 oz))
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