Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 251.1
Total Fat 10.5 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 31.3 mg
Sodium 557.1 mg
Potassium 99.1 mg
Total Carbohydrate 33.1 g
Dietary Fiber 4.1 g
Sugars 10.0 g
Protein 11.0 g
Vitamin A 43.4 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 6.5 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 4.8 %
Copper 2.3 %
Folate 19.2 %
Iron 7.0 %
Magnesium 5.2 %
Manganese 14.0 %
Niacin 6.4 %
Pantothenic Acid 0.3 %
Phosphorus 1.6 %
Riboflavin 8.5 %
Selenium 0.7 %
Thiamin 14.4 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leanne's Vegetarian Spinach Lasagna

View the full Leanne's Vegetarian Spinach Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leanne's Vegetarian Spinach Lasagna

103 calories of Janes Fresh Tomato Sauce, 3 cups, (0.38 cup)

72 calories of Barilla Lasagna Noodles, No Boil, (1.13 serving)

36 calories of Sargento Reduced Fat Mozzarella shredded Cheese, 1 cup, (0.13 serving)

18 calories of Ricotta cheese, fat-free, (1 oz)

16 calories of Extra Light Olive Oil, (0.13 tbsp)

8 calories of Spinach, frozen, (0.13 package (10 oz) yields)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Basil, (0.13 tsp)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 dash)

0 calories of garlic, minced (1 clove), (0.13 serving)


No nutrition or calorie comments found.