Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 5,093.1
Total Fat 386.3 g
Saturated Fat 157.2 g
Polyunsaturated Fat 16.8 g
Monounsaturated Fat 161.7 g
Cholesterol 1,680.1 mg
Sodium 4,400.5 mg
Potassium 3,406.4 mg
Total Carbohydrate 129.6 g
Dietary Fiber 8.5 g
Sugars 62.0 g
Protein 258.0 g
Vitamin A 194.8 %
Vitamin B-12 611.7 %
Vitamin B-6 276.2 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 17.1 %
Calcium 79.5 %
Copper 56.5 %
Folate 95.7 %
Iron 239.2 %
Magnesium 86.3 %
Manganese 158.5 %
Niacin 384.1 %
Pantothenic Acid 60.7 %
Phosphorus 227.1 %
Riboflavin 186.5 %
Selenium 312.9 %
Thiamin 138.8 %
Zinc 345.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Husband's Feta Meatloaf

View the full Husband's Feta Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Husband's Feta Meatloaf

4,218 calories of Ground beef, (48 oz)

300 calories of Ketchup, Heinz, (15 tbsp)

300 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (1 cup, dry, yields)

180 calories of Grade A Extra Large White Eggs, (2 serving)

99 calories of Feta Cheese, (0.25 cup, crumbled)


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