Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 114.8
Total Fat 1.7 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 241.5 mg
Potassium 112.1 mg
Total Carbohydrate 25.3 g
Dietary Fiber 1.4 g
Sugars 13.5 g
Protein 1.6 g
Vitamin A 73.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.7 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 0.6 %
Copper 1.3 %
Folate 0.7 %
Iron 1.8 %
Magnesium 1.4 %
Manganese 1.8 %
Niacin 0.4 %
Pantothenic Acid 0.9 %
Phosphorus 0.8 %
Riboflavin 0.8 %
Selenium 0.1 %
Thiamin 0.4 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cake made with canned pumpkin

View the full Cake made with canned pumpkin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cake made with canned pumpkin

107 calories of Betty Crocker Triple Chocolate Fudge Cake Mix, dry, (0.67 serving)

8 calories of Pumpkin, canned, without salt, (23.61 grams)

0 calories of Water, bottled, (3.17 grams)


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