Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 215.2
Total Fat 8.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.9 g
Cholesterol 0.0 mg
Sodium 430.3 mg
Potassium 123.8 mg
Total Carbohydrate 27.3 g
Dietary Fiber 7.4 g
Sugars 1.8 g
Protein 10.4 g
Vitamin A 17.5 %
Vitamin B-12 0.0 %
Vitamin B-6 3.6 %
Vitamin C 75.6 %
Vitamin D 0.0 %
Vitamin E 4.7 %
Calcium 2.4 %
Copper 2.1 %
Folate 5.5 %
Iron 12.5 %
Magnesium 2.6 %
Manganese 4.8 %
Niacin 2.5 %
Pantothenic Acid 2.0 %
Phosphorus 2.6 %
Riboflavin 2.0 %
Selenium 0.5 %
Thiamin 1.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black bean and Quinoa Salad

View the full Black bean and Quinoa Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black bean and Quinoa Salad

64 calories of Bob's Red Mill whole grain Quinoa, (0.10 cup)

57 calories of Olive Oil, (0.03 cup)

32 calories of Bob's Red Mill TVP, (0.10 cup)

32 calories of Bush's, Black Beans, (0.15 cup)

20 calories of Yellow Sweet Corn, Canned, (0.15 cup)

3 calories of Peppers, sweet, red, fresh, (0.10 medium (approx 2-3/4" long, 2-1/2" dia))

3 calories of Yellow Peppers (bell peppers), (0.05 pepper, large (3-3/4" long, 3" dia))

2 calories of Scallions, raw, (0.40 medium (4-1/8" long))

2 calories of Lime Juice, (0.03 cup)

1 calories of Cumin seed, (0.13 tsp)

1 calories of Pepper, red or cayenne, (0.10 tsp)

0 calories of Garlic, (0.10 clove)

0 calories of red wine vinegar, (0.20 tbsp)

0 calories of Coriander leaves, fresh, (0.03 cup)

0 calories of Salt, (0.10 tsp)


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