Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 94.3
Total Fat 3.5 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 18.3 mg
Sodium 142.5 mg
Potassium 5.0 mg
Total Carbohydrate 13.4 g
Dietary Fiber 1.9 g
Sugars 2.3 g
Protein 5.3 g
Vitamin A 1.8 %
Vitamin B-12 0.7 %
Vitamin B-6 0.3 %
Vitamin C 0.3 %
Vitamin D 3.7 %
Vitamin E 1.9 %
Calcium 4.0 %
Copper 0.0 %
Folate 0.5 %
Iron 0.3 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.5 %
Phosphorus 0.7 %
Riboflavin 1.2 %
Selenium 1.8 %
Thiamin 0.2 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Multi-Grain Pancakes

View the full Multi-Grain Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Multi-Grain Pancakes

59 calories of Hodgson Mill Multi-Grain Pancake Mix with Milled Flax Seed & Soy, (0.13 cup)

20 calories of Crisco Pure Vegetable Oil, (0.17 tbsp)

10 calories of Skim Milk, (0.13 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)


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