Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories | 18.5 |
---|---|
Total Fat | 1.5 g |
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 2.8 mg |
Sodium | 114.7 mg |
Potassium | 17.0 mg |
Total Carbohydrate | 0.9 g |
Dietary Fiber | 0.0 g |
Sugars | 0.3 g |
Protein | 0.4 g |
Vitamin A | 0.6 % |
---|---|
Vitamin B-12 | 0.4 % |
Vitamin B-6 | 0.3 % |
Vitamin C | 0.6 % |
Vitamin D | 0.0 % |
Vitamin E | 1.9 % |
Calcium | 1.2 % |
Copper | 0.1 % |
Folate | 0.3 % |
Iron | 0.1 % |
Magnesium | 0.3 % |
Manganese | 0.3 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 1.0 % |
Riboflavin | 1.0 % |
Selenium | 0.3 % |
Thiamin | 0.3 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-Fat Ranch Dressing
View the full Low-Fat Ranch Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-Fat Ranch Dressing
10 calories of Mayonnaise, Hellman's Light, (0.29 tbsp)
3 calories of Sour Cream, reduced fat, (0.01 cup)
3 calories of Buttermilk, lowfat, (0.03 cup)
0 calories of Garlic, (0.06 tsp)
0 calories of Fresh Chives, (0.06 tbsp chopped)
0 calories of Pepper, black, (0.01 tsp)
0 calories of Parsley, (0.02 tbsp)
0 calories of Fresh Dill, (0.06 tsp)
0 calories of Salt, (0.03 tsp)
Calories per serving of Low-Fat Ranch Dressing
10 calories of Mayonnaise, Hellman's Light, (0.29 tbsp)
3 calories of Sour Cream, reduced fat, (0.01 cup)
3 calories of Buttermilk, lowfat, (0.03 cup)
0 calories of Garlic, (0.06 tsp)
0 calories of Fresh Chives, (0.06 tbsp chopped)
0 calories of Pepper, black, (0.01 tsp)
0 calories of Parsley, (0.02 tbsp)
0 calories of Fresh Dill, (0.06 tsp)
0 calories of Salt, (0.03 tsp)
No nutrition or calorie comments found.
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