Noodles Recipes

This quick and easy meal is a hit with kids. If they can't tolerate spicy foods, reduce or omit the sriracha.

This pancit bihon recipe is my favorite recipe of all time. It is very satisfying and full of fresh veggies!

This beef and noodles recipe is so simple and tastes great!

Yummy!!

My grandma taught me how to make these rich and fluffy noodles. She does not use measuring spoons yet her food turns out great every time!

If chicken is really good for a cold, this will stop it in its tracks! This is great paired with a salad.

This is such a good and easy recipe.
My grandmother gave it to me, and our Family has loved it for years. You can reduce the fat and calories by using reduced fat cream of mushroom soup.

This is a quick recipe to make a low calorie batch of soup to snack on throughout the week.

A Yummy Vegan dish Cold or Hot. Great as a lunch meal.

Cabbage is a good source of Vitamins A & c, and fiber. It helps to prevent cancer and is low in calories. Cabbage tastes best and is most nutritious when eaten raw or cooked for a short period of time in a small amount of water.

Easy to make and only needs a few ingredients

As a participant of a summer CSA (community supported agriculture program), we get varied produce every week. This week was Swiss chard, zucchini and tomatoes. I have alwasy wanted to try making lasagna with zucchini noodles rather than pasta. I figured this was my chance.

Warning: must love garlic.

This dish serves 1, but can easily be modified to serve more.

Some Soba noodles are gluten-free (check package). They are made from buckwheat and metabolize much more slowly than most carbohydrates, which makes them ideal for diabetics and health-conscious individuals. You can pick them up at your local japanese market or health food store.

If you don't have any chicken leftovers on hand, Marinate chicken breast tenderloins or sliced breasts in some sesame oil, chopped up garlic, sake or rice vinegar, sugar, salt and pepper for 4-24 hours. Cook in nonstick skillet.. adding a bit of soy sauce and sake/wine halfway through the cooking.

This sauce can be used on any noodles with just about any vegetables you like. Enjoy :)

I love this Trader Joe's product, it has the sauce included. I just like to add some veggies and an extra protein.

My husbands favorite meal!

The nutritional info is calculated as 1 cup of the mixture. A typical serving is 2 cups with additional sides.

We add reduced fat sour cream to each individual serving. This really makes it creamy and extra yummy!

If you're dying for spaghetti and trying to do the low carb/low calorie/low fat give this a try!

This is a quick and easy dish that can be prepared in minutes and is very satisfying, either for lunch or dinner. The quantities are for a single serving, so they can easily be multiplied when cooking for more than one person.

Perfect for a hot summer’s night, baked tofu, bell peppers and scallions are stir-fried with udon noodles in this quick and easy dish.

Makes 4 servings

ACTIVE TIME: 30 minutes

TOTAL TIME: 30 minutes

EASE OF PREPARATION: Easy

This recipe is broken down for one serving.
The instructions tell how to cook for 6 servings.
The picture shows different noodles.

A quick and healthy (less than 400mg sodium and about equal potassium) take on a Japanese noodle dish. Can be vegan if substitute Tofu for shrimp

you can definatly make this with other veggies, but i was in the mood for cabbage

So hearty, fulfilling and good for you, i dont know a yummiest way to get your vegetables, plus all the fats in it are good for you, you wont ever miss the meat, if you can find spring onion and 7 spices (5 spices in some places a chinese spice) by all means use it, and you can use any veggie you want, add soy sprouts, eliminate the cabbage, the choice is yours, and the result is always delish

Tofu squares marinated in Mushroom becomes the sandwich holding stir fried vegetables with rice noodles

1.5 pts.

A fast and easy Vegan and Gluten Free meal for those of us only cooking for ourself!