Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 417.7
Total Fat 5.2 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 78.5 mg
Sodium 940.6 mg
Potassium 101.1 mg
Total Carbohydrate 49.1 g
Dietary Fiber 4.7 g
Sugars 8.4 g
Protein 38.7 g
Vitamin A 19.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 74.8 %
Vitamin D 0.3 %
Vitamin E 0.0 %
Calcium 18.1 %
Copper 0.0 %
Folate 0.0 %
Iron 17.7 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 15.0 %
Pantothenic Acid 0.0 %
Phosphorus 28.7 %
Riboflavin 25.7 %
Selenium 0.0 %
Thiamin 30.0 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Chicken, Vegetables & Noodles

View the full Creamy Chicken, Vegetables & Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Chicken, Vegetables & Noodles

210 calories of No Yolk Broad Noodles, (2 oz)

108 calories of Perdue Boneless, Skinless Chicken Breast, 1 filet, 4.8 oz., (0.83 serving)

62 calories of Velveeta Light Cheese Product, (1 oz)

17 calories of Bird's Eye Broccoli Florets, (0.58 cup)

8 calories of Kraft, Light Done Right Salad Dressing, Zesty Italian, (0.67 Tbspn)

6 calories of Peppers, Sweet, Red, Raw (1 Medium Pepper), (0.17 serving)

4 calories of Squash, yellow, raw, (0.17 serving)

1 calories of Milk, Fat Free, Skim, (0.08 oz)


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