Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 365.2
Total Fat 16.6 g
Saturated Fat 7.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.0 g
Cholesterol 23.5 mg
Sodium 427.7 mg
Potassium 122.7 mg
Total Carbohydrate 30.7 g
Dietary Fiber 2.0 g
Sugars 2.1 g
Protein 22.3 g
Vitamin A 6.2 %
Vitamin B-12 4.2 %
Vitamin B-6 2.5 %
Vitamin C 1.6 %
Vitamin D 2.1 %
Vitamin E 2.8 %
Calcium 16.8 %
Copper 5.0 %
Folate 2.0 %
Iron 14.7 %
Magnesium 2.7 %
Manganese 3.0 %
Niacin 12.1 %
Pantothenic Acid 4.0 %
Phosphorus 13.6 %
Riboflavin 18.9 %
Selenium 7.1 %
Thiamin 21.6 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in turkey noodle casserole

View the full turkey noodle casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of turkey noodle casserole

131 calories of No Yolk Broad Noodles, (1.25 oz)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

35 calories of Sour Cream, (0.06 cup)

34 calories of Cream of Mushroom Soup, (0.13 can (10.75 oz))

16 calories of Extra Light Olive Oil, (0.13 tbsp)

9 calories of Mozzarella Cheese, part skim milk, (0.13 oz)

5 calories of Milk, nonfat, (0.06 cup)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

2 calories of Garlic, (0.38 cloves)

1 calories of Shallots, (0.13 tbsp chopped)


Nutrition & Calorie Comments  

I loved this!! I made a substitution just so I could add a little more protein. I added a can of pinto beans. It was wonderful!!