Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 249.0
Total Fat 6.2 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.9 g
Cholesterol 52.6 mg
Sodium 1,816.0 mg
Potassium 589.5 mg
Total Carbohydrate 24.9 g
Dietary Fiber 1.5 g
Sugars 1.6 g
Protein 22.4 g
Vitamin A 32.4 %
Vitamin B-12 10.2 %
Vitamin B-6 11.7 %
Vitamin C 3.3 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 4.1 %
Copper 15.6 %
Folate 16.4 %
Iron 13.9 %
Magnesium 4.3 %
Manganese 27.9 %
Niacin 45.3 %
Pantothenic Acid 4.5 %
Phosphorus 22.3 %
Riboflavin 9.9 %
Selenium 16.5 %
Thiamin 3.5 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade chicken noodle soup

View the full Homemade chicken noodle soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade chicken noodle soup

106 calories of Muellers egg noddles,wide, enriched, (0.60 cup)

34 calories of Chicken Breast (cooked), no skin, roasted, (0.40 unit (yield from 1 lb ready-to-cook chicken))

27 calories of Cream of Chicken Soup, (0.10 can (10.75 oz))

10 calories of Chicken Broth, (1 cup (8 fl oz))

5 calories of Carrots, raw, (0.10 cup, chopped)

2 calories of Celery, raw, (0.10 cup, diced)


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