Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 237.8
Total Fat 14.2 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 9.9 mg
Potassium 273.4 mg
Total Carbohydrate 25.6 g
Dietary Fiber 4.8 g
Sugars 2.0 g
Protein 4.9 g
Vitamin A 13.5 %
Vitamin B-12 0.0 %
Vitamin B-6 12.9 %
Vitamin C 84.3 %
Vitamin D 0.0 %
Vitamin E 12.9 %
Calcium 2.4 %
Copper 9.3 %
Folate 5.7 %
Iron 7.5 %
Magnesium 8.9 %
Manganese 55.8 %
Niacin 6.5 %
Pantothenic Acid 6.9 %
Phosphorus 9.9 %
Riboflavin 6.1 %
Selenium 26.6 %
Thiamin 9.4 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Spaghetti Salad

View the full Whole Wheat Spaghetti Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Spaghetti Salad

115 calories of Olive Oil, (0.06 cup)

87 calories of Whole Wheat Spaghetti, cooked (pasta), (0.50 cup)

10 calories of Red Ripe Tomatoes, (0.75 Italian tomato)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

5 calories of Cucumber (with peel), (0.13 cucumber (8-1/4"))

3 calories of Onions, raw, (0.13 small)

3 calories of balsamic vinegar, (0.33 tablespoon)

2 calories of Garlic, (0.50 cloves)


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