Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 106.7
Total Fat 1.8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.2 g
Cholesterol 48.2 mg
Sodium 838.1 mg
Potassium 350.1 mg
Total Carbohydrate 14.9 g
Dietary Fiber 1.0 g
Sugars 1.4 g
Protein 7.5 g
Vitamin A 20.0 %
Vitamin B-12 7.5 %
Vitamin B-6 7.3 %
Vitamin C 7.2 %
Vitamin D 2.0 %
Vitamin E 0.4 %
Calcium 2.3 %
Copper 8.4 %
Folate 13.1 %
Iron 10.1 %
Magnesium 2.5 %
Manganese 18.1 %
Niacin 29.8 %
Pantothenic Acid 2.0 %
Phosphorus 14.5 %
Riboflavin 11.9 %
Selenium 8.8 %
Thiamin 12.3 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Lemon and CHicken Soup

View the full Greek Lemon and CHicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Lemon and CHicken Soup

64 calories of Orzo Pasta, (0.10 cup)

17 calories of Chicken Breast (cooked), no skin, roasted, (0.20 unit (yield from 1 lb ready-to-cook chicken))

14 calories of Egg, fresh, whole, raw, (0.20 large)

6 calories of Chicken Broth, (0.60 cup (8 fl oz))

3 calories of Onions, raw, (0.10 small)

2 calories of Baby Carrots, raw, (0.60 medium)

2 calories of Lemon Juice, (0.03 cup)

1 calories of Parsley, dried, (0.20 tbsp)

1 calories of Bay Leaf, (0.10 tbsp, crumbled)

0 calories of Salt, (0.10 tsp)


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