Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 127.5 | Total Fat | 2.2 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 28.8 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 24.9 g |
Dietary Fiber | 3.8 g |
Sugars | 0.0 g |
Protein | 5.5 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.2 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.0 % |
Copper | 2.1 % |
Folate | 0.0 % |
Iron | 8.8 % |
Magnesium | 0.6 % |
Manganese | 1.9 % |
Niacin | 1.9 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 1.9 % |
Riboflavin | 0.8 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ezekiel Cereal & Oatmeal (Crock-pot)
View the full Ezekiel Cereal & Oatmeal (Crock-pot) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ezekiel Cereal & Oatmeal (Crock-pot)
106 calories of Steel Cut Oats, dry, (0.19 cup)
22 calories of Ezekiel Cereal Golden Flax, (0.06 cup)
0 calories of Water, tap, (1.06 cup (8 fl oz))
Calories per serving of Ezekiel Cereal & Oatmeal (Crock-pot)
106 calories of Steel Cut Oats, dry, (0.19 cup)
22 calories of Ezekiel Cereal Golden Flax, (0.06 cup)
0 calories of Water, tap, (1.06 cup (8 fl oz))
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