Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 235.3
Total Fat 2.3 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 365.5 mg
Potassium 459.8 mg
Total Carbohydrate 43.9 g
Dietary Fiber 10.3 g
Sugars 2.7 g
Protein 11.5 g
Vitamin A 159.1 %
Vitamin B-12 0.0 %
Vitamin B-6 24.4 %
Vitamin C 29.6 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 15.1 %
Copper 7.3 %
Folate 18.4 %
Iron 34.3 %
Magnesium 12.2 %
Manganese 34.6 %
Niacin 20.3 %
Pantothenic Acid 4.9 %
Phosphorus 10.3 %
Riboflavin 13.6 %
Selenium 8.7 %
Thiamin 30.6 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Adzuki Bean Casserole

View the full Adzuki Bean Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Adzuki Bean Casserole

103 calories of Adzuki beans (dry) 100g=1/2 cup (dry weight is 1/3 of cooked weight), (31.25 gram(s))

39 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.13 cup, dry, yields)

26 calories of Butternut Squash, (63.75 grams)

14 calories of Peas, frozen, (0.13 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Miso Master Mellow White Miso, (1 tsp)

10 calories of Pams Sliced Green Beans (frozen), (37.50 gram(s))

8 calories of Canola Oil Non-stick Spray (2-3 second spray), (0.25 serving)

7 calories of Leeks, (0.13 leek)

6 calories of Carrots, raw, (0.25 medium)

3 calories of Paprika, (0.50 tsp)

1 calories of Thyme, ground, (0.25 tsp)

1 calories of Soy sauce (shoyu), low sodium, (0.25 tsp)


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