Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 245.2
Total Fat 9.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 6.2 g
Cholesterol 0.0 mg
Sodium 471.4 mg
Potassium 413.1 mg
Total Carbohydrate 26.4 g
Dietary Fiber 8.8 g
Sugars 7.5 g
Protein 14.1 g
Vitamin A 179.3 %
Vitamin B-12 0.0 %
Vitamin B-6 15.7 %
Vitamin C 65.7 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 3.3 %
Copper 7.5 %
Folate 11.4 %
Iron 6.0 %
Magnesium 6.2 %
Manganese 10.9 %
Niacin 7.9 %
Pantothenic Acid 7.0 %
Phosphorus 5.8 %
Riboflavin 6.2 %
Selenium 0.6 %
Thiamin 7.0 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Vegan Fajitas

View the full Healthy Vegan Fajitas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Vegan Fajitas

80 calories of Textured Vegetable Protein - dry, TVP, (0.25 cup)

49 calories of Avocados, California (Haas), (0.17 fruit without skin and seeds)

39 calories of Olive Oil, (0.33 tbsp)

20 calories of Carrots, raw, (1 small (5-1/2" long))

20 calories of Ortega Taco Seasoning, full env, (1 serving)

11 calories of Sweet potato, (0.08 sweetpotato, 5" long)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

9 calories of Raw Tomato (Medium, whole), (0.33 serving)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))


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