Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 117.8 | Total Fat | 5.5 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 2.0 g |
Cholesterol | 223.0 mg |
Sodium | 117.7 mg |
Potassium | 226.7 mg |
Total Carbohydrate | 8.6 g |
Dietary Fiber | 1.6 g |
Sugars | 0.2 g |
Protein | 10.3 g |
Vitamin A | 18.5 % | Vitamin B-12 | 9.3 % |
---|---|
Vitamin B-6 | 5.4 % |
Vitamin C | 35.9 % |
Vitamin D | 0.0 % |
Vitamin E | 3.4 % |
Calcium | 5.8 % |
Copper | 1.3 % |
Folate | 9.0 % |
Iron | 3.7 % |
Magnesium | 3.4 % |
Manganese | 1.8 % |
Niacin | 0.8 % |
Pantothenic Acid | 8.4 % |
Phosphorus | 9.3 % |
Riboflavin | 16.0 % |
Selenium | 22.5 % |
Thiamin | 7.1 % |
Zinc | 4.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hard Boiled Eggs & Fruit
View the full Hard Boiled Eggs & Fruit Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hard Boiled Eggs & Fruit
78 calories of Hard Boiled Egg, (1 large)
31 calories of Tangerines, (1 small (2-1/4" dia))
17 calories of egg white hard boiled, (1 serving)
Calories per serving of Hard Boiled Eggs & Fruit
78 calories of Hard Boiled Egg, (1 large)
31 calories of Tangerines, (1 small (2-1/4" dia))
17 calories of egg white hard boiled, (1 serving)
Calories in Similar Recipes
- Great for potlucks or picnics
- A healthy spin on one of America's favorite appetizers.
- Try our version of this protein packed favorite.
- Quick and easy wraps
- This recipe can be made with less fat so you might want to add the mayo last so it is as wet or dry as...
- Ethiopian chicken stew (mild form)
- Very easy and very tasty!
- A Traditional Pennsylvania Amish Dish