Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 455.3
Total Fat 15.1 g
Saturated Fat 3.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.5 g
Cholesterol 212.7 mg
Sodium 212.3 mg
Potassium 112.2 mg
Total Carbohydrate 60.8 g
Dietary Fiber 3.5 g
Sugars 1.5 g
Protein 21.1 g
Vitamin A 14.7 %
Vitamin B-12 7.7 %
Vitamin B-6 5.9 %
Vitamin C 13.8 %
Vitamin D 4.5 %
Vitamin E 5.0 %
Calcium 17.3 %
Copper 2.4 %
Folate 49.5 %
Iron 18.4 %
Magnesium 3.1 %
Manganese 3.7 %
Niacin 20.6 %
Pantothenic Acid 6.1 %
Phosphorus 16.1 %
Riboflavin 28.2 %
Selenium 17.3 %
Thiamin 49.9 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tasty pasta carbonara with herbs and spices recipe


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tasty pasta carbonara with herbs and spices recipe

265 calories of Barilla Linguine, (2.65 oz)

56 calories of Prosciutto, (0.80 oz)

55 calories of Egg Yolk, (1 large)

46 calories of Parmesan Cheese, grated, (10 grams)

20 calories of Olive Oil, (0.50 1tsp)

13 calories of Onions, raw, (0.50 small)

1 calories of Parsley, (1 tbsp)

0 calories of Fresh Chives, (0.50 tbsp chopped)

0 calories of Tabasco Sauce, (0.50 tsp)


No nutrition or calorie comments found.