Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 181.3
Total Fat 4.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.6 g
Cholesterol 26.8 mg
Sodium 249.6 mg
Potassium 567.5 mg
Total Carbohydrate 21.8 g
Dietary Fiber 2.3 g
Sugars 4.5 g
Protein 13.9 g
Vitamin A 231.3 %
Vitamin B-12 0.1 %
Vitamin B-6 6.4 %
Vitamin C 19.4 %
Vitamin D 3.3 %
Vitamin E 4.4 %
Calcium 41.5 %
Copper 9.1 %
Folate 50.6 %
Iron 10.7 %
Magnesium 4.3 %
Manganese 7.6 %
Niacin 11.2 %
Pantothenic Acid 4.5 %
Phosphorus 4.8 %
Riboflavin 10.9 %
Selenium 3.5 %
Thiamin 14.1 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Linguine with Red Clam Sauce

View the full Linguine with Red Clam Sauce Recipe & Instructions
Submitted by: LEANNIEJ

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Linguine with Red Clam Sauce

59 calories of Clams, canned, meat only, (0.25 cup)

50 calories of Barilla Linguine, (0.50 oz)

30 calories of Olive Oil, (0.25 tbsp)

17 calories of Stewed Tomatoes, (0.25 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

7 calories of Canned Tomatoes, (0.25 large)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

3 calories of Garlic, (0.75 cloves)

1 calories of Black Olives, canned (small-extra large), (0.25 large)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.