Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 470.2
Total Fat 4.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 58.5 mg
Sodium 193.3 mg
Potassium 1,037.2 mg
Total Carbohydrate 82.9 g
Dietary Fiber 2.8 g
Sugars 75.7 g
Protein 23.7 g
Vitamin A 12.9 %
Vitamin B-12 0.0 %
Vitamin B-6 2.9 %
Vitamin C 94.6 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 5.0 %
Copper 4.1 %
Folate 6.7 %
Iron 5.5 %
Magnesium 4.6 %
Manganese 16.6 %
Niacin 1.5 %
Pantothenic Acid 0.1 %
Phosphorus 1.3 %
Riboflavin 0.4 %
Selenium 0.7 %
Thiamin 5.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Chinese Orange Chicken

View the full Crockpot Chinese Orange Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chinese Orange Chicken

192 calories of Raw Turbinado Sugar, (9.60 tsp)

99 calories of Tyson 100% All Natural Boneless Skinless Chicken Breast Strips, (3.60 oz)

48 calories of Dole Mandarin Oranges, (0.30 cup)

44 calories of Juice, Orange Simply Orange, (3.20 oz)

18 calories of Marachino Cherry Syrup, (0.10 serving)

18 calories of almond meal (almond flour) - 1/4 cup, (0.10 serving)

15 calories of HEB Broccoli, Carrots, and Water Chestnuts, (0.50 cup)

13 calories of HEB Fajita Vegetables: Onions, Red & Green Bell Peppers, (0.38 cup)

10 calories of Sesame Seeds, (0.20 tbsp)

4 calories of Chopped Green Onions, (0.10 cup)

4 calories of Ginger, ground, (0.20 tbsp)

2 calories of black pepper, coarse ground, (0.15 tsp)

2 calories of minced onion, (0.20 tbsp)

2 calories of Lemon juice, (0.03 cup)

0 calories of No Salt (salt substitute 1/4 tsp), (0.30 tsp)

0 calories of Nakano Rice Vinegar, (2.40 tbsp)

0 calories of crushed red pepper flakes, (0.20 tbsp)


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