Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 143.1
Total Fat 1.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 18.7 mg
Sodium 326.2 mg
Potassium 139.0 mg
Total Carbohydrate 34.3 g
Dietary Fiber 3.2 g
Sugars 15.5 g
Protein 3.8 g
Vitamin A 1.0 %
Vitamin B-12 0.8 %
Vitamin B-6 7.7 %
Vitamin C 3.8 %
Vitamin D 1.0 %
Vitamin E 0.3 %
Calcium 4.7 %
Copper 2.5 %
Folate 1.8 %
Iron 3.8 %
Magnesium 2.5 %
Manganese 3.5 %
Niacin 0.7 %
Pantothenic Acid 0.6 %
Phosphorus 3.1 %
Riboflavin 2.9 %
Selenium 0.7 %
Thiamin 2.4 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Banana Muffins

View the full Zucchini Banana Muffins Recipe & Instructions
Submitted by: CARRIEDUVALL
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Banana Muffins

53 calories of Whole Wheat Flour, (0.13 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

26 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.17 serving)

23 calories of Banana, fresh, (0.25 small (6" to 6-7/8" long))

7 calories of Egg, fresh, whole, raw, (0.02 cup (4.86 large eggs))

2 calories of Zucchini (Shredded), (0.13 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.13 tsp)


No nutrition or calorie comments found.