Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 372.8
Total Fat 27.4 g
Saturated Fat 15.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.0 g
Cholesterol 149.9 mg
Sodium 319.9 mg
Potassium 227.7 mg
Total Carbohydrate 17.1 g
Dietary Fiber 4.3 g
Sugars 2.0 g
Protein 10.4 g
Vitamin A 32.5 %
Vitamin B-12 7.5 %
Vitamin B-6 8.2 %
Vitamin C 50.0 %
Vitamin D 9.3 %
Vitamin E 5.1 %
Calcium 15.1 %
Copper 2.1 %
Folate 16.6 %
Iron 7.2 %
Magnesium 4.2 %
Manganese 5.1 %
Niacin 2.2 %
Pantothenic Acid 4.4 %
Phosphorus 18.1 %
Riboflavin 13.8 %
Selenium 4.9 %
Thiamin 3.8 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in bacon, broccoli, and cheese quiche

View the full bacon, broccoli, and cheese quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of bacon, broccoli, and cheese quiche

107 calories of Heavy Whipping Cream, (0.13 cup, fluid (yields 2 cups whipped))

73 calories of whole wheat pie crust, frozen whole, (33 gram(s))

73 calories of whole wheat pie crust, frozen whole, (33 gram(s))

59 calories of Cheddar Cheese, (0.13 cup, shredded)

36 calories of Egg, fresh, whole, raw, (0.50 large)

16 calories of Broccoli, cooked, (0.25 stalk, medium (7-1/2" - 8" long))

14 calories of Bacon, pork, microwaved, (0.33 medium slices, cooked (raw product packed 20/lb))

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))


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