Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 206.3
Total Fat 4.4 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.7 g
Cholesterol 27.4 mg
Sodium 175.7 mg
Potassium 131.0 mg
Total Carbohydrate 45.0 g
Dietary Fiber 2.0 g
Sugars 29.8 g
Protein 1.6 g
Vitamin A 2.0 %
Vitamin B-12 1.9 %
Vitamin B-6 2.3 %
Vitamin C 5.9 %
Vitamin D 2.7 %
Vitamin E 0.9 %
Calcium 7.9 %
Copper 2.3 %
Folate 1.5 %
Iron 3.2 %
Magnesium 1.7 %
Manganese 5.8 %
Niacin 0.3 %
Pantothenic Acid 0.8 %
Phosphorus 5.1 %
Riboflavin 3.1 %
Selenium 1.0 %
Thiamin 1.0 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Apple Upside Down Cake

View the full Fresh Apple Upside Down Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Apple Upside Down Cake

49 calories of Gluten Free All Purpose Flour (0.3 cup), (0.33 serving)

46 calories of Granulated Sugar, (0.06 cup)

30 calories of Olivani Lite, (1.25 serving)

30 calories of Apples, fresh with skin, (0.42 medium (2-3/4" dia) (approx 3 per lb))

27 calories of Brown Sugar, (0.05 cup, unpacked)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

4 calories of Milk, nonfat, (0.05 cup)

1 calories of Cinnamon, ground, (0.17 tsp)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.02 tsp)


No nutrition or calorie comments found.