Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 243.8
Total Fat 18.6 g
Saturated Fat 6.3 g
Polyunsaturated Fat 3.5 g
Monounsaturated Fat 7.8 g
Cholesterol 819.4 mg
Sodium 86.9 mg
Potassium 267.4 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.0 g
Sugars 2.9 g
Protein 13.5 g
Vitamin A 24.1 %
Vitamin B-12 29.1 %
Vitamin B-6 11.6 %
Vitamin C 0.0 %
Vitamin D 30.3 %
Vitamin E 10.4 %
Calcium 23.6 %
Copper 2.6 %
Folate 24.2 %
Iron 13.1 %
Magnesium 0.8 %
Manganese 1.8 %
Niacin 0.1 %
Pantothenic Acid 19.9 %
Phosphorus 25.9 %
Riboflavin 33.2 %
Selenium 53.1 %
Thiamin 7.8 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Soy Milk pudding

View the full Soy Milk pudding Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Soy Milk pudding

220 calories of Egg Yolk, (4 large)

30 calories of 8th Continent Light Vanilla Soy Milk, (4 oz)

0 calories of Sucralose (like Splenda), (3 tsp)


No nutrition or calorie comments found.