Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 556.8 | Total Fat | 25.3 g |
---|---|
Saturated Fat | 8.6 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 85.0 mg |
Sodium | 568.3 mg |
Potassium | 277.1 mg |
Total Carbohydrate | 45.3 g |
Dietary Fiber | 18.0 g |
Sugars | 0.0 g |
Protein | 45.9 g |
Vitamin A | 3.1 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 8.6 % |
Vitamin C | 4.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 16.0 % |
Copper | 8.9 % |
Folate | 36.0 % |
Iron | 26.8 % |
Magnesium | 16.9 % |
Manganese | 16.7 % |
Niacin | 3.4 % |
Pantothenic Acid | 1.8 % |
Phosphorus | 10.5 % |
Riboflavin | 2.6 % |
Selenium | 1.3 % |
Thiamin | 13.3 % |
Zinc | 7.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Steak burritos
View the full Steak burritos Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Steak burritos
225 calories of NY Strip Steak, (4 oz)
100 calories of Beans, black, (0.44 cup)
90 calories of Flat Out flatbread Light Italian herb 1 flatbread (53g), (1 serving)
60 calories of Guacamole - Wholly Guacamole 2 Tbsp, (1 serving)
47 calories of 2% Sharp Cheddar Shredded Cheese (Kroger), (0.13 cup)
39 calories of Rice - Brown Rice Minute Instant Whole Grain, (0.13 cup)
Calories per serving of Steak burritos
225 calories of NY Strip Steak, (4 oz)
100 calories of Beans, black, (0.44 cup)
90 calories of Flat Out flatbread Light Italian herb 1 flatbread (53g), (1 serving)
60 calories of Guacamole - Wholly Guacamole 2 Tbsp, (1 serving)
47 calories of 2% Sharp Cheddar Shredded Cheese (Kroger), (0.13 cup)
39 calories of Rice - Brown Rice Minute Instant Whole Grain, (0.13 cup)