Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 211.4 | Total Fat | 8.5 g |
---|---|
Saturated Fat | 2.3 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 6.9 mg |
Sodium | 705.1 mg |
Potassium | 223.1 mg |
Total Carbohydrate | 20.1 g |
Dietary Fiber | 6.1 g |
Sugars | 3.3 g |
Protein | 5.2 g |
Vitamin A | 10.4 % | Vitamin B-12 | 1.2 % |
---|---|
Vitamin B-6 | 2.7 % |
Vitamin C | 14.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 8.4 % |
Copper | 2.0 % |
Folate | 3.3 % |
Iron | 11.9 % |
Magnesium | 4.3 % |
Manganese | 3.9 % |
Niacin | 4.0 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 4.3 % |
Riboflavin | 2.0 % |
Selenium | 1.5 % |
Thiamin | 3.5 % |
Zinc | 2.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Bean Salad
View the full Bean Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Bean Salad
110 calories of Kroger Northern Bean, (0.50 cup)
47 calories of Kraft Ranch Salad Dressing, (0.67 tbsp)
29 calories of Bacon, pork, microwaved, (0.67 medium slices, cooked (raw product packed 20/lb))
17 calories of Athenos Reduced Fat Feta Cheese, (0.33 oz)
13 calories of Cucumber (with peel), (0.33 cucumber (8-1/4"))
4 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1.33 serving)
Calories per serving of Bean Salad
110 calories of Kroger Northern Bean, (0.50 cup)
47 calories of Kraft Ranch Salad Dressing, (0.67 tbsp)
29 calories of Bacon, pork, microwaved, (0.67 medium slices, cooked (raw product packed 20/lb))
17 calories of Athenos Reduced Fat Feta Cheese, (0.33 oz)
13 calories of Cucumber (with peel), (0.33 cucumber (8-1/4"))
4 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1.33 serving)