Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 135.8
Total Fat 12.3 g
Saturated Fat 7.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.5 g
Cholesterol 40.4 mg
Sodium 307.2 mg
Potassium 41.3 mg
Total Carbohydrate 2.3 g
Dietary Fiber 0.1 g
Sugars 0.4 g
Protein 4.3 g
Vitamin A 7.5 %
Vitamin B-12 6.8 %
Vitamin B-6 5.0 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 11.6 %
Copper 0.6 %
Folate 2.3 %
Iron 2.6 %
Magnesium 1.4 %
Manganese 1.1 %
Niacin 1.1 %
Pantothenic Acid 2.4 %
Phosphorus 8.7 %
Riboflavin 12.0 %
Selenium 4.9 %
Thiamin 2.3 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Feta Dip

View the full Feta Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Feta Dip

65 calories of Cream Cheese, (0.67 oz)

50 calories of Feta Cheese, (0.67 oz)

12 calories of *Kraft Mayo with Olive Oil (reduced fat mayonnaise), (0.33 tbsp)

1 calories of Garlic, (0.17 clove)

0 calories of Oregano, ground, (0.04 tsp)

0 calories of Basil, (0.04 tsp)

0 calories of Thyme, ground, (0.02 tsp)

0 calories of Dill weed, dried, (0.02 tsp)


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