Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 411.2
  • Total Fat 13.1 g
  • Saturated Fat 4.3 g
  • Polyunsaturated Fat 1.8 g
  • Monounsaturated Fat 5.8 g
  • Cholesterol 125.7 mg
  • Sodium 309.2 mg
  • Potassium 691.4 mg
  • Total Carbohydrate 21.8 g
  • Dietary Fiber 0.9 g
  • Sugars 3.1 g
  • Protein 48.2 g
  • Vitamin A 0.0 %
  • Vitamin B-12 140.2 %
  • Vitamin B-6 34.1 %
  • Vitamin C 17.4 %
  • Vitamin D 0.0 %
  • Vitamin E 9.4 %
  • Calcium 1.8 %
  • Copper 11.2 %
  • Folate 7.0 %
  • Iron 38.9 %
  • Magnesium 12.7 %
  • Manganese 12.9 %
  • Niacin 48.2 %
  • Pantothenic Acid 3.1 %
  • Phosphorus 32.8 %
  • Riboflavin 39.8 %
  • Selenium 37.3 %
  • Thiamin 18.8 %
  • Zinc 38.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Meat Pies

View the full Homemade Meat Pies Recipe & Instructions
Submitted by: MIRMA1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Meat Pies

173 calories of Moose Meat, (0.38 piece, cooked (yield from 1 lb raw meat, boneless))

162 calories of Pie crust, frozen, ready-to-bake, (0.25 crust, single 9")

26 calories of Boiled potatoes, (0.19 cup)

21 calories of Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted, (0.38 oz)

17 calories of Deer Meat, (0.38 oz)

14 calories of Beef, round steak, (0.38 oz)

1 calories of Onions, raw, (0.38 tbsp chopped)


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