Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 321.9
Total Fat 23.2 g
Saturated Fat 8.3 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 10.7 g
Cholesterol 307.5 mg
Sodium 259.9 mg
Potassium 458.8 mg
Total Carbohydrate 7.4 g
Dietary Fiber 2.8 g
Sugars 1.9 g
Protein 21.4 g
Vitamin A 43.3 %
Vitamin B-12 19.6 %
Vitamin B-6 12.5 %
Vitamin C 20.6 %
Vitamin D 27.0 %
Vitamin E 5.2 %
Calcium 38.8 %
Copper 10.3 %
Folate 13.7 %
Iron 14.2 %
Magnesium 4.6 %
Manganese 4.1 %
Niacin 11.0 %
Pantothenic Acid 10.2 %
Phosphorus 37.3 %
Riboflavin 33.3 %
Selenium 12.9 %
Thiamin 5.5 %
Zinc 15.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom and Broccolini Frittata with Caramelized Onions and Gruyere Cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom and Broccolini Frittata with Caramelized Onions and Gruyere Cheese

112 calories of Gruyere Cheese, (0.25 cup, shredded)

108 calories of Egg, fresh, whole, raw, (1.50 large)

60 calories of Olive Oil, (0.50 tbsp)

14 calories of Broccolini, (50 gram(s))

14 calories of Onions, raw, (0.25 large)

12 calories of Mushrooms, fresh, (55 grams)

5 calories of Skim Milk, (0.06 cup)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


No nutrition or calorie comments found.