Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 213.6
Total Fat 12.4 g
Saturated Fat 7.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.7 g
Cholesterol 43.7 mg
Sodium 235.7 mg
Potassium 390.3 mg
Total Carbohydrate 18.1 g
Dietary Fiber 1.9 g
Sugars 3.2 g
Protein 8.1 g
Vitamin A 9.9 %
Vitamin B-12 4.4 %
Vitamin B-6 13.9 %
Vitamin C 29.0 %
Vitamin D 2.1 %
Vitamin E 0.9 %
Calcium 22.6 %
Copper 5.1 %
Folate 4.1 %
Iron 4.1 %
Magnesium 6.6 %
Manganese 7.4 %
Niacin 4.7 %
Pantothenic Acid 3.8 %
Phosphorus 14.8 %
Riboflavin 5.1 %
Selenium 3.6 %
Thiamin 5.5 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gruyere Scalloped Potatoes

View the full Gruyere Scalloped Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gruyere Scalloped Potatoes

59 calories of Potato, raw, (0.40 medium (2-1/4" to 3-1/4" dia.))

58 calories of Gruyere Cheese, (0.13 cup, shredded)

57 calories of Heavy Whipping Cream, (0.07 cup, fluid (yields 2 cups whipped))

27 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.20 cup)

7 calories of Butter, unsalted, (0.07 tbsp)

1 calories of Garlic, (0.20 cloves)

1 calories of Onions, raw, (0.02 cup, sliced)

0 calories of Salt, (0.07 tsp)


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