Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 108.3
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 168.6 mg
Potassium 403.3 mg
Total Carbohydrate 24.2 g
Dietary Fiber 4.4 g
Sugars 0.8 g
Protein 2.5 g
Vitamin A 366.2 %
Vitamin B-12 0.0 %
Vitamin B-6 21.9 %
Vitamin C 311.0 %
Vitamin D 0.0 %
Vitamin E 4.6 %
Calcium 5.6 %
Copper 10.6 %
Folate 8.8 %
Iron 10.7 %
Magnesium 6.8 %
Manganese 22.0 %
Niacin 5.3 %
Pantothenic Acid 5.2 %
Phosphorus 5.2 %
Riboflavin 8.4 %
Selenium 1.8 %
Thiamin 8.4 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet potato and red pepper soup (made without onions)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet potato and red pepper soup (made without onions)

68 calories of Sweet potato, (0.50 sweetpotato, 5" long)

24 calories of Peppers, sweet, red, fresh, (0.75 medium (approx 2-3/4" long, 2-1/2" dia))

6 calories of Cumin seed, (0.25 tbsp)

5 calories of Celery, cooked, (0.75 stalks)

2 calories of Garlic, (0.50 clove)

2 calories of (OXO) Vegetable Stock Cube, (0.25 serving)

1 calories of One Cal Olive oil spray (1 cal per spray), (1 serving)

0 calories of Water, tap, (250 mL)


No nutrition or calorie comments found.