Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 48.9
Total Fat 3.6 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 1.0 g
Cholesterol 10.5 mg
Sodium 40.8 mg
Potassium 8.1 mg
Total Carbohydrate 3.6 g
Dietary Fiber 0.0 g
Sugars 3.4 g
Protein 0.7 g
Vitamin A 2.8 %
Vitamin B-12 0.4 %
Vitamin B-6 0.1 %
Vitamin C 0.0 %
Vitamin D 0.4 %
Vitamin E 0.2 %
Calcium 0.6 %
Copper 0.1 %
Folate 0.2 %
Iron 0.1 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.4 %
Phosphorus 0.9 %
Riboflavin 0.8 %
Selenium 0.3 %
Thiamin 0.1 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream Cheese Frosting for Low Fat Pumpkin Cake

View the full Cream Cheese Frosting for Low Fat Pumpkin Cake Recipe & Instructions
Submitted by: BARKOCYM
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream Cheese Frosting for Low Fat Pumpkin Cake

18 calories of Neufchatel Cheese, (0.08 package (3 oz))

16 calories of Butter, salted, (0.01 cup)

14 calories of Powdered Sugar, (0.03 cup, unsifted)

0 calories of Vanilla Extract, (0.01 tsp)


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