Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 195.7
Total Fat 8.9 g
Saturated Fat 3.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.7 g
Cholesterol 10.5 mg
Sodium 489.2 mg
Potassium 78.7 mg
Total Carbohydrate 24.7 g
Dietary Fiber 0.8 g
Sugars 3.3 g
Protein 4.0 g
Vitamin A 0.7 %
Vitamin B-12 2.5 %
Vitamin B-6 1.2 %
Vitamin C 0.0 %
Vitamin D 3.4 %
Vitamin E 0.7 %
Calcium 16.3 %
Copper 2.2 %
Folate 13.1 %
Iron 8.5 %
Magnesium 2.5 %
Manganese 9.6 %
Niacin 8.4 %
Pantothenic Acid 2.4 %
Phosphorus 10.6 %
Riboflavin 11.7 %
Selenium 15.3 %
Thiamin 15.5 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basic Homemade Biscuits Recipe

View the full Basic Homemade Biscuits Recipe Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basic Homemade Biscuits Recipe

100 calories of Flour, white, (0.22 cup)

74 calories of Lard, (0.04 cup)

20 calories of Milk, 3.25%, (0.14 cup)

5 calories of Granulated Sugar, (0.33 tsp)

1 calories of Baking Powder, (0.44 tsp)

0 calories of Salt, (0.11 tsp)


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