Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 357.1
Total Fat 9.0 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.2 g
Cholesterol 28.5 mg
Sodium 677.7 mg
Potassium 883.2 mg
Total Carbohydrate 51.8 g
Dietary Fiber 4.3 g
Sugars 6.1 g
Protein 21.6 g
Vitamin A 65.7 %
Vitamin B-12 6.0 %
Vitamin B-6 16.8 %
Vitamin C 93.5 %
Vitamin D 8.9 %
Vitamin E 13.5 %
Calcium 28.3 %
Copper 21.0 %
Folate 25.5 %
Iron 13.7 %
Magnesium 14.6 %
Manganese 21.4 %
Niacin 17.9 %
Pantothenic Acid 13.6 %
Phosphorus 27.6 %
Riboflavin 29.8 %
Selenium 27.9 %
Thiamin 11.7 %
Zinc 13.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable Lasagna Burritos

View the full Vegetable Lasagna Burritos Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable Lasagna Burritos

160 calories of oliveri wheat lasagna noodle (1 sheet), (1 serving)

109 calories of Ricotta Cheese, part skim milk, (79.17 grams)

33 calories of Tomato Sauce, (0.42 cup)

15 calories of Mozzarella Cheese, whole milk, (5 grams)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Mushrooms, fresh, (0.67 cup, pieces or slices)

7 calories of Asparagus, fresh, (2 spear, medium (5-1/4" to 7" long))

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

5 calories of Zucchini, (0.17 cup, sliced)

2 calories of Spinach, fresh, (0.33 cup)


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