Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 230.6
Total Fat 11.0 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.6 g
Cholesterol 32.6 mg
Sodium 71.3 mg
Potassium 298.5 mg
Total Carbohydrate 32.5 g
Dietary Fiber 6.5 g
Sugars 17.7 g
Protein 3.0 g
Vitamin A 8.1 %
Vitamin B-12 0.7 %
Vitamin B-6 20.7 %
Vitamin C 11.0 %
Vitamin D 3.1 %
Vitamin E 1.7 %
Calcium 7.4 %
Copper 3.8 %
Folate 3.5 %
Iron 6.3 %
Magnesium 5.6 %
Manganese 5.5 %
Niacin 2.0 %
Pantothenic Acid 2.4 %
Phosphorus 2.9 %
Riboflavin 5.8 %
Selenium 1.2 %
Thiamin 2.4 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home-Made ChocoBanana Ice Cream (No Ice Cream Maker Required)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home-Made ChocoBanana Ice Cream (No Ice Cream Maker Required)

82 calories of Heavy Whipping Cream, (0.10 cup, fluid (yields 2 cups whipped))

63 calories of Banana, fresh, (0.70 small (6" to 6-7/8" long))

40 calories of Ricoa Sweetened Cocoa Powder, (10 gram(s))

24 calories of Full cream milk, (0.15 cup)

18 calories of Natural Light Brown Muscovado Sugar, (1.20 tsp)

1 calories of Vanilla Extract, (0.10 tsp)

0 calories of Iodized Salt, (0.15 gram(s))


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