Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 140.2
Total Fat 3.7 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.5 g
Cholesterol 0.1 mg
Sodium 135.5 mg
Potassium 215.1 mg
Total Carbohydrate 28.6 g
Dietary Fiber 2.7 g
Sugars 13.3 g
Protein 3.2 g
Vitamin A 63.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.4 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 8.0 %
Copper 7.5 %
Folate 0.7 %
Iron 9.8 %
Magnesium 4.6 %
Manganese 13.8 %
Niacin 0.7 %
Pantothenic Acid 1.3 %
Phosphorus 1.3 %
Riboflavin 0.8 %
Selenium 1.8 %
Thiamin 0.5 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ginger-Spice Muffins

View the full Ginger-Spice Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ginger-Spice Muffins

52 calories of King Arthur Flour 100% Organic white Whole wheat flour, (0.13 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

30 calories of Olive Oil, (0.25 tbsp)

12 calories of Molasses, blackstrap, (0.25 tbsp)

7 calories of Pumpkin, canned, without salt, (0.08 cup)

3 calories of Yogurt - Dannon Non-Fat Plain Yogurt, (0.03 cup)

3 calories of Egg white, fresh, (0.17 large)

1 calories of Pumpkin Pie spice, (0.17 tsp)

0 calories of Ginger, ground, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)


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