Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories | 183.1 | Total Fat | 1.0 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 568.1 mg |
Potassium | 182.4 mg |
Total Carbohydrate | 119.2 g |
Dietary Fiber | 3.5 g |
Sugars | 16.4 g |
Protein | 3.8 g |
Vitamin A | 86.1 % | Vitamin B-12 | 11.0 % |
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Vitamin B-6 | 0.9 % |
Vitamin C | 2.1 % |
Vitamin D | 6.6 % |
Vitamin E | 6.9 % |
Calcium | 13.0 % |
Copper | 1.6 % |
Folate | 7.9 % |
Iron | 15.9 % |
Magnesium | 8.8 % |
Manganese | 6.5 % |
Niacin | 13.8 % |
Pantothenic Acid | 1.1 % |
Phosphorus | 30.7 % |
Riboflavin | 25.1 % |
Selenium | 0.2 % |
Thiamin | 9.3 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quick Pumpkin Pancakes
View the full Quick Pumpkin Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quick Pumpkin Pancakes
106 calories of Aunt Jemima Whole Wheat Pancake Mix, dry, (0.22 cup)
40 calories of Splenda Sugar Blend for Baking, (2 tsp)
26 calories of Nature's Place Vanilla Rice Milk, (0.22 cup)
9 calories of Pumpkin, canned, without salt, (0.11 cup)
2 calories of Pumpkin Pie spice, (0.33 tsp)
Calories per serving of Quick Pumpkin Pancakes
106 calories of Aunt Jemima Whole Wheat Pancake Mix, dry, (0.22 cup)
40 calories of Splenda Sugar Blend for Baking, (2 tsp)
26 calories of Nature's Place Vanilla Rice Milk, (0.22 cup)
9 calories of Pumpkin, canned, without salt, (0.11 cup)
2 calories of Pumpkin Pie spice, (0.33 tsp)
Nutrition & Calorie Comments
I love pumpkin, so I will definitely try this!
UPDATE: I added some oatmeal and ground flax seed meal. They look like fluffy cookies! MMmmmmm