Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 360.6
Total Fat 7.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.1 g
Cholesterol 0.0 mg
Sodium 248.4 mg
Potassium 345.4 mg
Total Carbohydrate 67.0 g
Dietary Fiber 3.7 g
Sugars 2.9 g
Protein 6.5 g
Vitamin A 123.9 %
Vitamin B-12 0.0 %
Vitamin B-6 9.5 %
Vitamin C 15.4 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 3.9 %
Copper 6.7 %
Folate 18.1 %
Iron 10.6 %
Magnesium 7.9 %
Manganese 28.8 %
Niacin 10.1 %
Pantothenic Acid 5.1 %
Phosphorus 7.9 %
Riboflavin 4.9 %
Selenium 8.9 %
Thiamin 13.4 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice Risotto

View the full Rice Risotto Recipe & Instructions
Submitted by: NZCARGIRL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice Risotto

160 calories of Arborio Rice, (0.25 cup)

103 calories of White Rice, long grain, cooked, (0.50 cup)

60 calories of Olive Oil, (0.50 tbsp)

19 calories of Carrots, raw, (0.75 medium)

9 calories of Green Beans (snap), (5 beans (4" long))

7 calories of Zucchini, (0.25 cup, sliced)

4 calories of Oxo Chicken Stock Cubes - 1 cube = 6g, (1.50 gram(s))

0 calories of mixed dry herb, (0.50 tsp)


No nutrition or calorie comments found.