Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 228.5
Total Fat 5.6 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.2 g
Cholesterol 9.1 mg
Sodium 304.5 mg
Potassium 206.3 mg
Total Carbohydrate 34.5 g
Dietary Fiber 5.9 g
Sugars 3.1 g
Protein 11.3 g
Vitamin A 20.6 %
Vitamin B-12 1.1 %
Vitamin B-6 7.3 %
Vitamin C 50.8 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 11.5 %
Copper 3.6 %
Folate 13.3 %
Iron 9.5 %
Magnesium 14.0 %
Manganese 5.3 %
Niacin 7.6 %
Pantothenic Acid 5.1 %
Phosphorus 18.3 %
Riboflavin 7.2 %
Selenium 5.4 %
Thiamin 2.9 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Grain Penne stir fry with vegetables


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Grain Penne stir fry with vegetables

140 calories of Barilla Whole Grain Penne, (0.70 serving)

24 calories of Olive Oil, (0.20 tbsp)

16 calories of Broccoli, cooked, (0.30 cup, chopped)

15 calories of Frigo Light String Cheese, (0.30 oz)

14 calories of Parmesan Cheese, grated, (0.03 cup)

9 calories of Chicken Breast (cooked), no skin, roasted, (0.10 unit (yield from 1 lb ready-to-cook chicken))

6 calories of Kikkoman Stir-fry Sauce, (0.30 tbsp)

3 calories of Portabella Mushrooms, (10 grams)

2 calories of Balsamic Vinegar, (0.30 tbsp)


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