Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 135.5
Total Fat 6.4 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.2 g
Cholesterol 40.5 mg
Sodium 895.0 mg
Potassium 256.7 mg
Total Carbohydrate 4.6 g
Dietary Fiber 1.3 g
Sugars 0.1 g
Protein 15.1 g
Vitamin A 1.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 0.0 %
Vitamin D 203.0 %
Vitamin E 0.1 %
Calcium 14.6 %
Copper 0.7 %
Folate 0.4 %
Iron 8.0 %
Magnesium 2.7 %
Manganese 12.7 %
Niacin 0.2 %
Pantothenic Acid 0.4 %
Phosphorus 3.1 %
Riboflavin 0.8 %
Selenium 0.0 %
Thiamin 2.9 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Cakes

View the full Salmon Cakes Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Cakes

91 calories of gold seal pacific pink salmon, (70 gram(s))

17 calories of Quaker Oat Bran Cereal, (0.06 cup (1 serving))

11 calories of Hellman's half fat Mayo, (0.22 tbsp)

9 calories of Panko crumb coating, (0.22 serving)

7 calories of Bob's Red Mill Flax Seed Ground (2 TBS), (1.44 gram(s))

2 calories of Grey Poupon Dijon Mustard, (0.33 tsp)

0 calories of Chesapeake Bay Style Seasoning (Old Bay), (0.44 tsp)


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