Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 144.0
Total Fat 3.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 34.4 mg
Sodium 542.6 mg
Potassium 23.1 mg
Total Carbohydrate 10.7 g
Dietary Fiber 3.2 g
Sugars 2.6 g
Protein 18.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.5 %
Vitamin C 3.0 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 2.4 %
Copper 0.5 %
Folate 0.6 %
Iron 4.5 %
Magnesium 0.4 %
Manganese 1.8 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.6 %
Riboflavin 0.2 %
Selenium 0.4 %
Thiamin 0.5 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Lentil Soup

View the full Homemade Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Lentil Soup

57 calories of Chicken Breast - Kirkland boneless & skinless, (64.29 gram(s))

30 calories of Tru Roots Sprouted Bean Trio (cooked), (0.14 cup)

22 calories of Canned Tomatoes, Diced, (0.43 cup)

17 calories of Olive Oil, (0.14 tbsp)

11 calories of Chicken Broth- organic free range, low sodium, imagine brand, (0.57 cup)

4 calories of Onions, raw, (0.07 cup, chopped)

2 calories of Garlic, (0.43 clove)

0 calories of Braggs Liquid Aminos, (0.86 tsp)


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