Nutrition Facts
Servings Per Recipe: 60
Serving Size: 1 serving
Amount Per Serving
Calories 127.9
Total Fat 4.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.3 g
Cholesterol 12.8 mg
Sodium 203.4 mg
Potassium 156.0 mg
Total Carbohydrate 26.1 g
Dietary Fiber 1.8 g
Sugars 18.0 g
Protein 2.1 g
Vitamin A 19.9 %
Vitamin B-12 13.8 %
Vitamin B-6 25.5 %
Vitamin C 2.2 %
Vitamin D 3.7 %
Vitamin E 4.5 %
Calcium 7.3 %
Copper 4.6 %
Folate 16.9 %
Iron 7.8 %
Magnesium 5.5 %
Manganese 20.4 %
Niacin 5.3 %
Pantothenic Acid 1.3 %
Phosphorus 8.8 %
Riboflavin 10.4 %
Selenium 4.4 %
Thiamin 10.1 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in All Bran Carrot Raisin 3 week muffin batter

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of All Bran Carrot Raisin 3 week muffin batter

41 calories of Brown Sugar, (0.05 cup, packed)

39 calories of Canola Oil, (0.02 cup)

23 calories of Flour, white, (0.05 cup)

11 calories of Kellogg's All-Bran Cereal, (0.07 cup (1 serving))

10 calories of Raisins, (0.02 cup, packed)

5 calories of Egg, fresh, whole, raw, (0.07 large)

4 calories of Milk, 1%, (0.04 cup)

3 calories of Carrots, raw, (0.07 cup, grated)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Baking Soda, (0.10 tsp)


No nutrition or calorie comments found.