Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 122.9
Total Fat 7.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 1,162.7 mg
Potassium 453.1 mg
Total Carbohydrate 16.4 g
Dietary Fiber 1.9 g
Sugars 1.9 g
Protein 2.5 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.3 %
Vitamin C 28.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.3 %
Copper 2.5 %
Folate 3.8 %
Iron 3.8 %
Magnesium 3.8 %
Manganese 0.2 %
Niacin 5.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 1.2 %
Selenium 0.0 %
Thiamin 5.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in TabbyAnn's Oven Fries

View the full TabbyAnn's Oven Fries Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of TabbyAnn's Oven Fries

63 calories of Idaho Potato, 1 medium, (3.33 oz)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

0 calories of Peppered Season Salt, (0.33 serving)

0 calories of Salt, (0.17 tbsp)


Nutrition & Calorie Comments  

I made them for my family and all but my picker eatter loved them. Too salty, but I used regular salt not sea salt...not sure if that is the reason. They did take longer than 45min to cook, but all was great. Thanks ^_~