Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 336.4
Total Fat 16.5 g
Saturated Fat 3.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 10.5 g
Cholesterol 4.9 mg
Sodium 117.4 mg
Potassium 103.2 mg
Total Carbohydrate 43.9 g
Dietary Fiber 6.9 g
Sugars 1.1 g
Protein 3.2 g
Vitamin A 19.3 %
Vitamin B-12 1.5 %
Vitamin B-6 2.0 %
Vitamin C 6.3 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 11.5 %
Copper 3.0 %
Folate 33.4 %
Iron 13.8 %
Magnesium 4.6 %
Manganese 13.4 %
Niacin 21.0 %
Pantothenic Acid 0.9 %
Phosphorus 6.6 %
Riboflavin 17.3 %
Selenium 2.5 %
Thiamin 35.8 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pesto Pasta

View the full Pesto Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pesto Pasta

180 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (2 oz)

115 calories of Olive Oil, (0.06 cup)

27 calories of Parmesan Cheese, grated, (0.06 cup)

5 calories of Basil, (17.50 grams)

4 calories of Onions, raw, (0.06 cup, chopped)


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